Chickpea stew with kombu seaweed 350g

Chickpea stew with kombu seaweed. Low in saturated fat. Protein source. Fiber source. Without gluten. May contain traces of shellfish (derived from Kombu seaweed). 1 serving

SKU: PLATO003B Category:

Chickpea stew with kombu seaweed. This original dish has a slight flavor of the sea and a slight spicy touch. It is low in saturated fat, a source of protein and fiber.

Carlota Organic prepared dishes are cooked over low heat in extra virgin olive oil with legumes, cereals and fresh vegetables from the garden. They are original dishes that preserve all the flavor of the most traditional recipes. Our stews also have very careful nutritional values.

Try them and they will be a must in your pantry.

Additional Information
Weight 570 g

Chickpeas* 62%, tomato*, onion*, pepper*, carrot*, extra virgin olive oil*, kombu seaweed*…

Nutritional information

Energy value 506.3 kj / 120.3 Kcal, Fats 4.3 g (of which saturated 0.4 g), Carbohydrates 15 g (of which sugars 2.6 g), Proteins 5.3 g, Salt 0.5g

Preparation tips

Pour into a pot or microwaveable container and stir. Heat and serve.


Store in a cool and dry place. Once the container is opened, keep refrigerated and consume within 3 days.


4 years


1 jar, box of 6 cans

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