Organic ratatouille with shiitake 425g
Organic ratatouille with olive oil and shiitake mushroom. Without gluten. Low in saturated fat. No added sugars.
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Description
Ratatouille cooked traditionally with fresh vegetables from the garden, extra virgin olive oil and shiitake mushrooms.
Carlota Organic ratatouille is ideal as a base for more elaborate dishes, as a garnish or as a filling for your pizzas and empanadas. The shiitake mushroom gives it an intense flavor and provides properties and benefits to our body.
Additional Information
| Weight | 425 g |
|---|---|
| Ingredients | Tomato *, onion *, pepper *, carrot *, extra virgin olive oil 8% *, garlic *, shiitake mushroom * 1.1%, salt, spices *. *From organic farming. |
| Nutritional information | Energy value 444.8 kj / 105.6 Kcal, Fats 8.4 g (of which saturated 1.1 g), Carbohydrates 5.9 g (of which sugars 5.2 g), Proteins 1.5 g, Salt 1.4 g |
| Preparation tips | Use as a base for your elaborate dishes, as a garnish or to fill empanadas and pizzas. |
| Preservation | Store in a cool and dry place. Once the container is opened, keep refrigerated and consume within 7 days. |
| Expiration | 4 years |
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