Vegetable broth made by hand with fresh vegetables. May contain GLUTEN. Contains APIO. Low in fat. 3/4 servings.
Out of stock
Vegetable broth made by hand with fresh vegetables from the garden.
Ideal as a base to prepare your stews, soups, noodles, fideuás or rice dishes. Also to make vegetable creams or cold creams.
Weight | 1000 g |
---|---|
Dimensions | 8,8 × 8,8 × 26 cm |
Ingredients | Water, fresh vegetables (onion*, carrot*, leek*, cabbage*, celery*), extra virgin olive oil* and sea salt. |
Nutritional information | Energy 37kJ / 9 kcal, Fats 1g (saturated 0g), Carbohydrates 0.6g (sugars 0.6g), Proteins 0g, Salt 0.4g |
Preparation tips | Shake before using. Add salt to taste. Ideal as a base for soups, stews, noodles, fideuás or rice dishes. |
Preservation | Store in a cool, dry place. Once opened, keep in the refrigerator and consume within 4 days. |
Expiration | 2 years |
Reviews
There are no reviews yet.