Vegan Bolognese sauce cooked with fresh vegetables and tomato, extra virgin olive oil and textured soy protein. GLUTEN free. Protein source. Fiber source. Low in saturated fats
Vegan Bolognese sauce with textured soy. Cooked with extra virgin olive oil, tomato, onion and carrot and a touch of pepper and oregano.
Our Vegan Bolognese sauce is perfect for your pasta or pizza dishes, as a filling of a patty or as garnish.
Tomato *, textured SOY protein *, onion *, carrot *, extra virgin olive oil *, whole cane sugar *, garlic *, salt *, oregano *, white pepper *. *From organic farming.
Valor energético 330 Kj / 78 kcal Grasas 2,5 g (De las cuales saturadas 0,3 g), Hidratos de Carbono 9,8 g (De los cuales azúcares 8,3 g), Fibra g, Proteína 4,2 g, Sal 0,95 g
Use as a base for your elaborate dishes, as a garnish or to fill empanadas and pizzas.
Store in a cool and dry place. Once the container is opened, keep refrigerated and consume within 7 days.