Vegetables cooked in curry sauce, with turmeric and coconut milk. GLUTEN free, low in saturated fat.
Green beans, onion, green and red peppers, carrots and garlic cooked in a curry sauce with coconut milk and turmeric. Ideal to accompany your dishes or prepare more elaborate recipes.
Carlota Organic prepared dishes are cooked over low heat with legumes, cereals and fresh vegetables from the garden. They are original dishes that preserve all the flavor of the most traditional recipes. Our stews also have very careful nutritional values. Try them and they will be a regular in your pantry.
Weight | 425 g |
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Ingredients | Vegetables* 80% (onion, green pepper, red pepper, carrot, green bean), water, extra virgin olive oil*, coconut milk* (coconut milk extract, water, coconut water)… |
Nutritional information | Energy 355kj/84 Kcal, Fats 5g (of which saturated 1.2g), Carbohydrates 7.9g (of which sugars 4.5g), Fiber 1.8g, Proteins 1.4g, Salt 1.55g |
Preparation tips | Heat and serve |
Preservation | Store in a cool and dry place. Once the container is opened, keep refrigerated and consume within 3 days. |
Expiration | 4 years |
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